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M & M© Cookies |
| Ingredient List: | Preparation Instructions: | ||
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2 cups flour 3/4 teaspoon baking soda 3/4 teaspoon salt 1 cup (2 sticks) butter (not spread), melted 2/3 cup granulated sugar 1/2 cup firmly packed light brown sugar 1 large egg 1 teaspoon vanilla extract 1 (12-oz) (1-3/4 cups) M&M© Semi-Sweet Chocolate Baking Bits |
In a small bowl, combine flour, baking soda, and salt; set aside. In large mixing bowl, cream butter and sugars until light and fluffy; beat in egg and vanilla. Gradually blend in flour mixture. Stir in M&M's© bits. Drop by heaping tablespoonfuls about 2-in apart onto ungreased cookie sheets. Bake at 350º for 9 to 12 minutes, until lightly browned. Cool 1 minute in pan. Hint: For chewy cookies, begin checking cookies for doneness at ~ 8 minutes and for beginning browness. |
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Yield: Makes enough cookies to motivate an extra lap or two |
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